Welcome to Vegan Health Goth
Hi, I’m Krystal a vegan chef creating delicious plant-based food. I split my time between life at sea, where I work as a chef for Sea Shepherd Global, an ocean conservation organization, and my home kitchen, where I create vibrant, compassionate recipes to share with you.
I'm passionate about showing just how beautiful, flavorful, and satisfying vegan food can be. As an animal rights activist, I believe one of the most powerful ways to inspire change begins with what's on our plates.
Whether you're just beginning your plant-based journey or have been vegan for years, I'm so happy you're here. I hope Vegan Health Goth inspires you to cook with confidence, eat with compassion, and discover just how delicious, vibrant, and approachable plant-based food can be.
Lemon Garlic Feta Pasta
Bright and creamy vegan feta pasta with garlic, lemon, parsley, and a gentle kick of red pepper flakes.
Pasta alla Norma
A Sicilian pasta classic with pan-fried eggplant, garlic, tomatoes, basil, and vegan Parmesan or ricotta.
Coconut Lime Tofu
Crispy tofu simmered in a creamy coconut lime sauce with garlic, ginger, soy sauce, and red pepper flakes, with optional vegetables.
Avocado Chickpea Salad
A creamy, protein-packed chickpea salad with avocado, fresh dill, whole grain mustard, and a touch of paprika.
Soups
Roasted Cauliflower Soup
A silky roasted cauliflower soup with garlic, onion, herbs, plant-based cream, and nutritional yeast.
Main Dishes
Roasted Pumpkin Curry
A creamy Thai-inspired pumpkin curry with roasted pumpkin, chickpeas, coconut milk, yellow curry paste, and warming spices.
Main Dishes
Wild Mushroom Pizza with Garlic Herb Crust
A rustic garlic herb pizza with basil walnut pesto, vegan mozzarella, wild mushrooms, and rosemary.
Soups
Cucumber Avocado Gazpacho
A cool and creamy cucumber avocado gazpacho blended with herbs, jalapeño, yogurt, and garlic.
Main Dishes
Veggie Fajitas
Spicy, smoky veggie fajitas loaded with peppers, mushrooms, red onion, jalapeños, avocado, and lime.
Main Dishes
Tofu Egg Salad
A creamy vegan tofu egg salad with Dijon mustard, kala namak, turmeric, and green onions.